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Basra Asian Food

Lazzat Kesar Falooda 200g

Lazzat Kesar Falooda 200g

Regular price €2,29 EUR
Regular price Sale price €2,29 EUR
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INGREDIENTS: Sugar, Wheat Noodles, Raisins, Pistachio Nuts, Dextrose, Almonds, Basil Seeds, Wheat Flour, Saffron, Permitted Food Colour FD&C Yellow No. 5 (E-102), FD&C Yellow No. 6 (E-110).

Recipe for making Falooda.

  1. In separate utensil, add one glass of water (approximately 250ml) in 1 to boil. Litre milk and bring
  2. Add all the contents of Kesar falooda mix into boiling milk and cook for 12-15 minutes. Keep stirring with regular intervals.
  3. Place the mixture in refrigerator to cool.
  4. When chilled pour in glasses, top with Kulfi or Kulfa ice cream.
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